Bob’s Red Mill Stone Ground White Rice Flour, 24 oz

Achieve light and fluffy gluten-free baked goods with Bob's Red Mill Stone Ground White Rice Flour! This 24-ounce bag is stone ground from premium white rice, resulting in a fine, light texture ideal for cookies, cakes, and pastries. Naturally gluten-free and certified Pareve, it's a perfect choice for those with dietary restrictions. Unlike whole grain brown rice flour, white rice flour has a milder flavor that won't overpower your baked goods. Whether you're a seasoned baker or just starting out with gluten-free baking, Bob's Red Mill Stone Ground White Rice Flour is a versatile ingredient that will help you create delicious treats everyone can enjoy.

• Bob's Red Mill Stone Ground White Rice Flour
• Great for baking
• Gluten-free
• Pareve certified
• Net wt. 24 oz (680g)